Chocolate Almond Coconut Granola Bites

Name: Chocolate Almond Coconut Granola Bites
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 12 bites
Ingredients: 1 cup rolled oats; 1/2 cup sliced almonds; 1/3 cup shredded coconut; 1/4 cup honey or maple syrup; 1/4 cup dark chocolate chips; 1/4 cup almond butter; 1 teaspoon vanilla extract; A pinch of salt

Highlighted under: Baking & Desserts

I absolutely love making these Chocolate Almond Coconut Granola Bites as a quick snack that satisfies my sweet tooth without feeling guilty. With a delightful combination of rich chocolate, crunchy almonds, and chewy coconut, these bites are perfect for on-the-go energy. Plus, they are super easy to whip up in just a few minutes. Whether I'm fueling up for an afternoon workout or simply indulging during a movie night, these granola bites never disappoint. Trust me, they’re a game changer in the snack department!

Created by

Bethany Clarke

Last updated on 2026-01-16T00:52:11.803Z

My journey into making granola bites started when I was looking for a healthy snack option. I tried several combinations of ingredients before I stumbled upon the perfect mix of chocolate, almond, and coconut. The way these flavors harmonize really elevates the snacking experience.

A key tip I learned is to toast the almonds slightly to enhance their flavor. It brings out a nuttier taste that complements the rich chocolate beautifully. This simple step truly makes a difference in the overall taste!

        Why You'll Love These Bites
        Rich chocolate flavor paired with crunchy almonds
Chewy texture with a hint of tropical coconut
Perfect for a quick energy boost or a sweet treat

      

Perfecting the Texture

The texture of these granola bites is crucial to their appeal. The rolled oats provide a chewy base, while the sliced almonds add satisfying crunch. If you find that your mixture feels too dry, try adding a bit more almond butter or honey. Conversely, if it’s too sticky, sprinkle in a few extra oats. The goal is to achieve a consistency that allows the mixture to hold together when rolled into balls without crumbling apart.

Letting your granola bites chill for at least 10 minutes is essential for setting their shape. During this time, the fats from the almond butter and the sweetness of the honey meld together, creating a cohesive bite. If they feel too soft after the chilling period, return them to the refrigerator for an additional few minutes. This not only ensures a firm structure but also enhances the flavors, making each bite richer.

Ingredient Insights

The choice of chocolate significantly impacts the flavor of these granola bites. I prefer using dark chocolate chips for their intense richness, but milk or white chocolate can also be substituted for a sweeter bite. If you're looking for a dairy-free option, consider using dairy-free chocolate chips. This keeps the recipe accessible for vegans or those with lactose intolerance, without sacrificing flavor.

Almond butter not only binds the ingredients together but also contributes a nutty flavor complementing the chocolate. If you have allergies or prefer another nut, cashew or sunflower butter can work effectively. Just ensure the alternative butter is thick enough to maintain the mixture's integrity, allowing you to roll perfect bites.

Ingredients

For the Granola Bites

1 cup rolled oats
1/2 cup sliced almonds
1/3 cup shredded coconut
1/4 cup honey or maple syrup
1/4 cup dark chocolate chips
1/4 cup almond butter
1 teaspoon vanilla extract
A pinch of salt

Mix all the ingredients until well combined. Let the mixture chill in the fridge.

Instructions

Prepare the Mixture

In a large bowl, combine the rolled oats, sliced almonds, shredded coconut, honey (or maple syrup), dark chocolate chips, almond butter, vanilla extract, and a pinch of salt. Mix thoroughly until everything is well combined.

Shape into Bites

Using your hands, take spoonfuls of the mixture and roll them into small bite-sized balls. Place them on a parchment-lined baking sheet.

Chill and Set

Refrigerate the granola bites for about 10 minutes to help them firm up. Enjoy them as a quick snack or energy boost!

Store the bites in an airtight container in the fridge for up to a week.

Pro Tips

For a variety, try adding dried fruits or seeds to the mix. You can also experiment with different nut butters for a unique flavor twist.

Storage and Make-Ahead Tips

These granola bites are ideal for meal prep since they store well and retain their flavor over time. Once fully chilled, place them in an airtight container, separating layers with parchment paper to prevent sticking. They’ll last up to a week in the refrigerator, making them a convenient grab-and-go snack throughout the week.

If you're looking to extend their shelf life, consider freezing them. Arrange the bites on a baking sheet to freeze them individually before transferring to a freezer-safe bag. This method prevents them from sticking together and allows you to pull out just as many as you need without defrosting the entire batch.

Serving Ideas and Variations

These Chocolate Almond Coconut Granola Bites make a fantastic pre-workout snack. Pair them with a piece of fruit or a small serving of yogurt for optimal energy before hitting the gym. They also shine as a post-workout treat when paired with a protein shake, providing a balanced recovery meal that’s both satisfying and nutritious.

Feel free to customize the recipe based on your taste preferences! Adding spices like cinnamon or nutmeg can elevate the flavor profile. For an extra crunch, consider mixing in some chia seeds or flax seeds. You can also experiment with dried fruits, such as cranberries or apricots, for an added chewy texture that complements the coconut nicely.

Questions About Recipes

→ Can I substitute honey with another sweetener?

Yes, you can use maple syrup or agave syrup as a vegan alternative.

→ How do I store leftover granola bites?

Keep them in an airtight container in the fridge for up to a week or freeze them for longer storage.

→ Can I add protein powder to the mixture?

Absolutely! Adding protein powder can enhance the nutritional content.

→ Are these granola bites gluten-free?

Yes, if you use gluten-free oats, this recipe is gluten-free.